Maple Pecan Popcorn
1 cup nuts (optional) 10 cups unsalted popcorn 4 1/2 Tbs. “butter” 1 1/2 cups maple syrup (pure) 1/2 tsp. salt candy thermometer large shallow baking pan covered with foil, then lightly oiled wooden spoon lightly...
Read MoreAuthor: tgmaverick
Philosophy of Anna’s Food
Posted by tgmaverick | Jul 12, 2012 | Apron Girl |
Such a silly title, but I didn’t know what else to call this page. Everyone has a particular perspective on food, and its role in an individual’s life. The views include everything from “it needs to be healthy...
Read MoreWho, What, When, Where, Why, How…
Posted by tgmaverick | Jul 11, 2012 | Apron Girl |
I am a “retired” home school mom to the “five best children in the world”–as their dad always speaks of them–who, yes, have gone on to lead productive lives. They have embarked on a variety of...
Read MoreDid you know?
Posted by tgmaverick | Jun 28, 2012 | Home Life |
After nearly thirty seven years of over-seeing a household, I have acquired tips I wish I could have known years ago. With a family that “never slept” due to five home schooled children and a husband that works from...
Read MoreGetting Started
Posted by tgmaverick | Jun 28, 2012 | Apron Girl |
How to start… where to start… when to start… all of it incredibly overwhelming. One step at a time, choosing not to be overcome by the enormity of it, gets you to a place of freedom in the kitchen that...
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